STANDARD OPERATING PROCEDURES FOR CLEANING |
Opening |
Clean the counter tops |
Clean the cake display chiller |
Clean all table tops and chairs |
During Shift |
Clear the table |
Clean table top |
Wash and dry dishes, cups and cutleries |
Closing |
Clean coffee machine |
Clean table top and counter top |
Empty rubbish bin |
Clean sinks |
Mop the floor |
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